Love lasagna, but find it too time-consuming to make? Try this wicked easy recipe! It takes all of the ingredients of traditional lasagna, but it can be ready in half an hour or so. Best of all, you only dirty up one pan to make it, not all sorts of bowls and stuff for regular lasagna.
This recipe was originally seen on the America’s Test Kitchen TV show a few years ago. It fits in well with their “Get Inspired” collection with Shaw’s, because of how quick and easy it is to make. Have you ever had Hamburger Helper lasagna? Well, this is just as easy, but much, much better.
When they made this on the TV show, they used bulk Italian sausage instead of ground beef. You could make it lighter by using ground chicken or turkey if you want to.
The broken-up lasgana noodles go in uncooked, and yes, they are cooked through when the 20 minutes are up. As long as the skillet you are using has a tight-fitting lid, they will steam and cook in the tomatoes.
Enjoy! 
